10. Finally, does the air fryer deliver on its golden promise?
Our food columnist Melissa Clark had to find out. The fast-selling appliance, celebrated for its faux-frying, low-mess, odorless ability, has been panned in review circles.
She took on French fries, chicken wings, brussels sprouts, doughnuts and jalapeño poppers, to name a few.
“Here’s the thing I realized about the air fryer,” she concluded. “‘Frying’ is the thing it does worst of all.”
We hope you have a more appetizing night.
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